Category: Baking
Preparation Time: 20 mins
Cooking Time: 8 -12 mins
Servings: Yields around 3 dozen cookies
Spritz cookies are crisp buttery cookies specially made during the holiday season. These cookies doesn't have any levening agents like baking soda or baking powder. I adapted this recipe from here and I tried with both normal whole wheat flour as well as whole wheat pastry flour. With pastry flour the cookies are crispier:) If we are not having cookie press, we can make small rounds with our hands or can also use pastry bags with star nozzle but I haven't personally tried it.
Ingredients:
Preparation Time: 20 mins
Cooking Time: 8 -12 mins
Servings: Yields around 3 dozen cookies
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| Spritz Christmas Cookies |
Spritz cookies are crisp buttery cookies specially made during the holiday season. These cookies doesn't have any levening agents like baking soda or baking powder. I adapted this recipe from here and I tried with both normal whole wheat flour as well as whole wheat pastry flour. With pastry flour the cookies are crispier:) If we are not having cookie press, we can make small rounds with our hands or can also use pastry bags with star nozzle but I haven't personally tried it.
Ingredients:
- Whole Wheat Pastry flour - 1 cup + 3 Tbsp (I used Organic whole wheat pastry flour)*
- Butter - 1/2 cup, softened at room temperature
- Powdered sugar or Icing Sugar - 1/2 cup + 3 Tbsp (I powdered the organic unrefined cane sugar)
- Corn starch - 1/4 cup + 3 Tbsp
- Milk - 2 Tbsp (at room temperature)
